Peningkatan Daya Saing Usaha Ternak Domba Dengan Teknologi Pakan Complete Feed Berbasis Bahan Lokal

Improving the Competitiveness of Sheep Livestock with Complete Feed Technology Based on Local Ingredients

Authors

Anang Febri Prasetyo , RR Merry Muspita DU , Dyah Laksito Rukmi

Published:

21 November 2022

Issue:

5th National Conference for Community Service (NaCosVi)

Keywords:

Pakan Ternak, domba, complete feed, limbah pertanian

Conference Paper

How to Cite

Prasetyo, A. F. ., Muspita DU, R. M., & Rukmi, D. L. (2022). Peningkatan Daya Saing Usaha Ternak Domba Dengan Teknologi Pakan Complete Feed Berbasis Bahan Lokal: Improving the Competitiveness of Sheep Livestock with Complete Feed Technology Based on Local Ingredients. NaCosVi : Polije Proceedings Series, 5(1), 412–416. Retrieved from https://proceedings.polije.ac.id/index.php/ppm/article/view/432

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