Kurnianto, M. F. ., Hariono , B. ., Supriyono, S. dan Wibowo, M. J. . (2024) “Uji Penerimaan Konsumen Produk Sari Jeruk Siam Semboro Segar, Pasteurisasi dan Perlakuan HPEF: Consumer Acceptance Test for Fresh Siam Semboro Orange Juice Products, Pasteurization and HPEF Treatment ”, NaCosVi : Polije Proceedings Series, 6(1), hlm. 270–274. Tersedia pada: https://proceedings.polije.ac.id/index.php/ppm/article/view/614 (Diakses: 21November2024).