POERNOMO , H. .; KUSUMANINGTYAS, W. G.; SETIAWAN , T. . Peningkatan Keterampilan Optimalisasi Meat Grinder Pada Pengolahan Sosis Ayam Keju . Pengabdian Masyarakat : Polije Proceedings Series, [S. l.], v. 4, n. 1, p. 325–331, 2021. Disponível em: https://proceedings.polije.ac.id/index.php/ppm/article/view/73. Acesso em: 10 agu. 2022.