HASANAH, Niswatin; ANGGRAENI, Novi Dia. Uji organoleptik yoghurt susu sapi dengan penambahan kedelai edamame (Glycine max (L) Merril). Conference of Applied Animal Science Proceeding Series, Jember, East Java, ID, v. 4, p. 135–139, 2023. DOI: 10.25047/animpro.2023.560. Disponível em: https://proceedings.polije.ac.id/index.php/animal-science/article/view/560. Acesso em: 7 oct. 2025.