Abdil, S. S.; Putra, Y. D. K.; Mafazah, L.; Naky, I. A. M.; Prayitno, A. H.; Setyabrata, D.; Meswari, R. Effect of Green-Synthesized Nano-Calcium Fortification from Broiler Bones on the Hedonic Evaluation of Broiler Meatballs by Child Panelists. ANIMPRO 2025, 6, 227-233.